Barbaresco d.o.c.g. Bricco Neive

  • Grapes


  • Production area

    Neive, Piemonte

  • Climate


  • Soil

    Medium Limestone

  • Altitude

    300 m a.s.l.

  • Vine training system


  • Yield per hectare

    7 quintal/ha

  • Average age of vines

    30 years

  • Vinification

    In temperature controlled stainless steel tanks, the wine matures in large casks and in barriques for 18 months

  • Colour

    Red colour with grenade reflections, with some ruby reflections

  • Smell

    Ethereal, ample, intense, composite reminiscent of violets and cherries in spirit, as well as perceptible woody and vanilla notes released by the barriques used for ageing.

  • Taste

    Smooth, fresh, harmonious

  • Longevity

    It improves over time

  • Alcohol volume


  • Pairing

    Game meat, mixed grill, red meat, or desserts with chocolate

  • Serving temperature